The rules for posting are simple!

1. Every Friday post a photo that includes one or more flowers.
2. Please only post photos you have authority to use.
3. Include a link to this blog in your post - http://floralfridayfoto.blogspot.com/
4. Leave the link to your FloralFridayFoto post below on inlinkz.
5. Visit other blogs listed ... comment & enjoy!

When to Post:
inlinkz will be available every Thursday and will remain open until the next Wednesday.

Thursday 25 August 2016

FFF249 - ALMOND BLOSSOM

The almond (Prunus dulcis, syn. Prunus amygdalus) is a species of tree in the Rosaceae family, native to the Middle East, the Indian Subcontinent and North Africa. "Almond" is also the name of the edible and widely cultivated seed of this tree. Within the genus Prunus, it is classified with the peach in the subgenus Amygdalus, distinguished from the other subgenera by the corrugated shell (endocarp) surrounding the seed.

The fruit of the almond is a drupe, consisting of an outer hull and a hard shell with the seed, which is not a true nut, inside. Shelling almonds refers to removing the shell to reveal the seed. Almonds are sold shelled or unshelled. Blanched almonds are shelled almonds that have been treated with hot water to soften the seedcoat, which is then removed to reveal the white embryo.

The almond is a deciduous tree, growing 4–10 m in height, with a trunk of up to 30 cm  in diameter. The young twigs are green at first, becoming purplish where exposed to sunlight, then grey in their second year. The leaves are 5 -10 long, with a serrated margin and a 2.5 cm petiole.

The flowers are white to pale pink, 3–5 cm diameter with five petals, produced singly or in pairs and appearing before the leaves in late winter to early spring. Almond grows best in Mediterranean climates with warm, dry summers and mild, wet winters. The optimal temperature for their growth is between 15 and 30 °C and the tree buds have a chilling requirement of 300 to 600 hours below 7.2 °C to break dormancy.  Almonds begin bearing an economic crop in the third year after planting. Trees reach full bearing five to six years after planting. The fruit matures in the autumn, 7–8 months after flowering.

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Thursday 18 August 2016

FFF248 - HEBE 'BLUE GEM'

Hebe is a genus of plants native to New Zealand, Rapa in French Polynesia, the Falkland Islands, and South America. It includes about 90 species and is the largest plant genus in New Zealand. Apart from H. rapensis (endemic to Rapa), all species occur in New Zealand. This includes the two species, H. salicifolia and H. elliptica, that have distributions extending to South America.

The genus is named after the Greek goddess of youth, Hebe. There are differing classifications for the genus and some botanists include Hebe, together with the related Australasian genera Chionohebe, Derwentia, Detzneria, Parahebe, Heliohebe and Leonohebe, in the larger genus Veronica (hence its common name 'Shrubby veronica').

Hebe has four perpendicular rows of leaves in opposite decussate pairs. The flowers are perfect, the corolla usually has four slightly unequal lobes, the flower has two stamens and a long style. Flowers are arranged in a spiked inflorescence. Identification of Hebe species is difficult, especially if they are not in flower.

The plants range in size from dwarf shrubs to small trees up to 7 metres, and are distributed from coastal to alpine ecosystems. Large-leaved species are normally found on the coast, in lowland scrub and along forest margins. At higher altitudes smaller-leaved species grow, and in alpine areas there are whipcord species with leaves reduced to thick scales.

Hebes are grown in many gardens and public areas; they attract butterflies. Hebes cope with most soil types, and can be propagated easily from both seed and cuttings. Wild Hebe hybrids are uncommon; however, there are many cultivated hybrids, such as Hebe × franciscana 'Blue Gem', shown here.


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Thursday 11 August 2016

FFF247 - PAPER DAISIES

Rhodanthe, also known as sunray or pink paper daisy, is a genus of Australian plants in the pussy's-toes tribe within the daisy family, Asteraceae. The name Rhodanthe is derived from Greek rhodon, rose and anthos, flower. Many Rhodanthe species were formerly classed under different genera, including Helipterum, Podotheca, Acroclinium and Waitzia.

Rhodanthe chlorocephala subspecies rosea (shown here) is the most widely grown subspecies and is commonly known as “Pink and White Everlasting”, “Rosy Sunray”, “Pink Paper-daisy” and “Rosy Everlasting”. It grows naturally in the south of Western Australia extending into South Australia. Rhodanthe chlorocephala subsp. rosea is an erect annual herb 20-60cm high with clumps of glabrous (hairless) grey-green stems and leaves 1-6cm in length. It has a large single flowering head at the tip of each stem. Flower heads grow to 6cm diameter, gradually decreasing as the flowering season progresses.

The colour of the bracts varies from deep pink (almost red) through pale pink to pure white, with a yellow or black centre. Stems branch early in the season. You can encourage this habit (to create more blossoms) by pinching out the growing tips. Rhodanthe chlorocephala subsp. rosea is adaptable and ephemeral, springing up whenever conditions are right e.g. during warm, sunny weeks anytime of the year. It prefers full sun to dappled shade and grows well in open woodland. Grown in full shade it tends to be long and spindly.

It thrives in well-drained sandy soils and tends to be smaller when grown in heavy, clay soils. It generally flowers from August to November in the wild but with sufficient water and warmth it will flower at other times. It flowers 10 to 12 weeks after germination and the flowers last a good two weeks. The flowering period lasts 4 to 10 weeks. Fruit appear approximately 4 weeks after flowering.

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Thursday 4 August 2016

FFF246 - ALOE MACULATA

Aloe maculata (synonym Aloe saponaria; commonly known as the soap aloe or zebra aloe) is a Southern African species of aloe in the Asphodelaceae family. Local people in South Africa know it informally as the "Bontaalwyn" in Afrikaans, or "Lekhala" in the Sesotho language.

It is a very variable species and hybridises easily with other similar aloes, sometimes making it difficult to identify. The leaves range in colour from red to green, but always have distinctive "H-shaped" spots. The flowers are similarly variable in colour, ranging from bright red to yellow, but are always bunched in a distinctively flat-topped raceme. The inflorescence is borne on the top of a tall, multi-branched stalk and the seeds are reputedly poisonous.

This species was previously known as Aloe saponaria (a name that came from the Latin "sapo" meaning soap, as the sap makes a soapy lather in water - the juice from the leaves is traditionally used as soap by indigenous people). Its currently accepted name, according to the South African National Biodiversity Institute (SANBI), is Aloe maculata ("maculata" means speckled or marked). Taxonomically, it forms part of the Saponariae series of very closely related Aloe species, together with Aloe petrophila, Aloe umfoloziensis, Aloe greatheadii and Aloe davyana.

The Soap Aloe is highly adaptable and is naturally found in a wide range of habitats across Southern Africa, from Zimbabwe in the north, to the Cape Peninsula in the south. Specifically, it is native to southern and eastern South Africa, south-eastern Botswana and Zimbabwe. In addition, it is now planted around the world as a popular landscape plant in warm desert regions – especially in the United States, where it is the most popular ornamental aloe in the Tucson, Arizona area, and is also popular in California.

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